Peppermint S’mores Recipe
A cozy campfire classic with a peppermint twist.

Today, we’re heading straight to the heart of the holidays — and the campfire kitchen! Whether you’ve got a roaring fire, a toasty oven, or just a craving for chocolate, this Peppermint S’mores recipe is your ticket to instant cozy.
Inspired by the original Scout snack, this version brings a frosty twist with peppermint bark and chocolate grahams. It’s everything you love about s’mores — sweet, gooey, nostalgic — just dressed up for the season.
So grab your grahams, unwrap your peppermint bark, and get ready to bake up some holiday happiness.


Peppermint S’mores Recipe
Prep Time: 5 minutes Cook Time: 3–5 minutes Makes: 4 s’mores
Ingredients
- 8 chocolate graham crackers
- 4 squares peppermint bark
- 4 large marshmallows
Directions
- Preheat oven to 400°F (200°C).
- Line a small baking sheet with foil.
- Arrange 4 graham cracker halves on the sheet and top each with a peppermint bark square and a marshmallow.
- Bake for 3–5 minutes, or until marshmallows puff and turn lightly golden.
- Remove from oven and top each with the remaining graham cracker halves.
- Press gently and let cool slightly before serving.




Scout Tip
Try swapping peppermint bark for dark chocolate + crushed candy canes if you’re out of the fancy stuff.
Download Your Printable
Print it, pin it to your fridge, or slide it into your recipe binder — it’s ready whenever that peppermint craving strikes.
Optional Scout Challenge
Whip up a batch and share your S’more Moment in the Main Chat space or on Instagram with #quiltscoutsadvent and #merryscoutmas.
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Until tomorrow, Scout — stay warm, stay merry, and always keep an extra graham cracker handy.
– Megan
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